I started my martial arts training in 1972 practicing Wado Ryu karate, achieving Shodan.I have also studied Shotokan and Shuko Kai karate as well.

Whilst practicing Wado Ryu karate I came across an aikido dojo and thought practicing aikido would enhance my karate as there were locks and throws in Wado Ryu.

The aikido dojo I joined practiced large flowing technique which was very stylised. As a fiery young man I found this alien to the practical approach I wanted. I persevered for some months and then attended a course by some sensei from the Midlands; Gary Williams and Brian ‘Skippy' Whipps. They had a more down to earth style of aikido and I followed these two instructors for several years.
I was practicing aikido and karate 4/5 times a week at this period plus travelling to courses at weekends whenever there were any.

In September 1979 I started a private class for four friends in Huddersfield and by the following month the class had become a formal class and the White Rose was born.

I have had the privileged to receive tuition from many Japanese and home grown senseis since 1975 to the present and still enjoy the experience of being educated.

Terry Bayliss Shihan has been a strong supporter and friend to myself and the White Rose for many years and Mr William Smith OBE always had a kind word for me and our association. Both sensei have visited the White Rose many times.
I have gained so much depth and knowledge from all the instructors I have taken tuition from and they have helped me formulate my practice and teaching philosophy. Directly or indirectly, I thank them all.
For over 25 years I had a strong bond with Ken Cottier Shihan so hombu, Principle of the Hong Kong Aikido Association. I received tuition from him whenever he returned to the UK. I have also followed him to Holland and Hong Kong for tuition. I was privileged to be asked to teach at sensei’s dojo when I visited him for the Hong Kong Aikido Association’s 25th anniversary.
Shihan Cottier was a very close friend and mentor and is missed greatly.